BTSA Blog
BTSA is constantly evolving and expanding. In our news section we share with our community all our news updates and information of interest. You can also follow us on the main social media. We invite you to keep up to date with all our news and to access our publications!
Antioxidants are additives capable of delaying or preventing the rancidity of food due to oxidation, and therefore of lengthening the shelf-life of the products.
People's eating habits are changing and evolving, so more and more consumers are looking for new, healthier and higher-quality formulas.
We excitedly and enthusiastically announce that we are starting a new path in the field of biotechnology. We have been at the forefront of the field for over 23 years, and we want to continue to innovate, as this has been one of our fundamental company values since our start.